Our Italian Duo
Miyokos Mozzarella
View Mozzarella
miyoko's pourable mozzarella

Ways to Enjoy Our:

Classic Mozzarella

Slicing

Lovely layers of sliced tomatoes and Miyoko's mozzarella topped with basil and oil, what more could you ask for?

Grilling

We highly recommend using our mozzarella in your next panini. Give that underused kitchen gadget some love.

Topping

Top your salads with our fresh mozzarella for a creamy, delicious bite!

Baking

For that classic mozzarella experience, you can't go wrong with a pizza!

Ways to Enjoy Our:

Pourable Mozzarella

Pizza

Truly the secret to a melty cheese pizza. Just pour, bake, and enjoy!

Enchiladas

Bake some enchiladas topped with a perfect cheesy layer for a delicious dinner.

Pasta

Take your pasta to the next level by adding our mozzarella to your cheese sauce or pasta bake.

Gratin

A one-dish meal filled with veggies and cheesy goodness.

Classic Mozzarella

Pourable Mozzarella

In the Press

"This new liquid vegan cheese could change how you make pizza"

• Fast Company •

"This cashew milk-based mozzarella is pure magic."

• Goodhousekeeping •

"This pourable vegan mozzarella has revolutionized plant-based pizza"

• VegNews •