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Oat Milk Butter Salted

Oat Milk Butter Salted

Our best-selling, most-awarded product! Crafted from organic cashew milk, cultured and churned using traditional creamery methods, free of lactose, with the perfect hint of sea salt. This chef-trusted butter melts, spreads, bakes, and browns beautifully. Rich, smooth, and deliciously creamy, use it as a 1:1 swap in any recipe. Perfect for savoring simply on warm crusty bread or elevating your next dish!

  • Ingredients

    Organic High Oleic Sunflower Oil, Organic Cultured Whole Grain Oatmilk (Filtered Water, Organic Oats, Cultures), Organic Coconut Oil, Contains Less Than 2% of: Organic Sunflower Lecithin, Sea Salt, Mushroom Extract, Natural Flavors, Organic Fruit and Vegetable Juice (Color), Organic Turmeric (Color).

  • Nutrition

    Serving Size: 1 Tbsp (14g) Servings per Container: About 24 Calories: 80 Total Fat: 9g (12% DV) Saturated Fat: 4.5g (23% DV) Trans Fat: 0g Cholesterol: 0mg (0% DV) Sodium: 70mg (3% DV) Total Carbohydrates: 1g (0%DV) Dietary Fiber: 0g (0% DV) Total Sugars: 0g (Incl. 0g Added Sugars, 0% DV) Protein: 0g Vitamin D: 0mcg (0% DV) Calcium: 0mg (0% DV) Iron: 0mg (0% DV) Potassium: 10mg (0% DV)

  • Size

    12 ounces

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Oat Milk Butter

Ways to Enjoy Our:

Oat Milk Butter

Spreading

From warm muffins to toast, this butter was crafted for spreading.

Melting

Our personal favorite? Melted on freshly popped popcorn.

Baking

This butter can bake! Anyone in the mood for homemade cookies?

Sautéing

Heat your pan and get your favorite veggies cooking.