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Plant Milk Cream Cheese Classic Plain

Plant Milk Cream Cheese Classic Plain

Made with 4 simple organic ingredients and crafted using traditional creamery methods, with no added oils or gums. Our creamy, cultured cashew milk base creates a delightfully subtle, tangy flavor. Spread it on your morning bagel, enjoy with a tasty snack, or use it as a 1:1 substitute in your favorite baking recipe.

  • Ingredients

    Organic Cultured Cashew Milk (Organic Cashews, Filtered Water), Organic Coconut Cream, Sea Salt, Cultures. Contains: Cashews, Coconut.

  • Nutrition

    Serving Size: 1oz (28g) Servings per Container: 8 Calories: 90 Total Fat: 8g (10% DV) Saturated Fat: 2.5g (13% DV) Trans Fat: 0g Cholesterol: 0mg (0% DV) Sodium: 115mg (5% DV) Total Carbohydrates: 4g (1% DV) Dietary Fiber: 1g (4% DV) Total Sugars: 1g (Incl. 0g Added Sugars, 0% DV) Protein: 3g (4% DV) Vitamin D: 0mcg (0% DV) Calcium: 10mg (0% DV) Iron: 1mg (6% DV) Potassium: 110mg (2% DV)

  • Size

    8 ounces

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So Spreadable

Ways to enjoy our:

Classic Plain Plant Milk Cream Cheese

Baking

A perfect dessert that's sweet and tangy. Our cream cheese makes one yummy cheesecake.

Spreading

A classic combo that never fails: a bagel and schmear. Spread on a delicious layer of Miyoko's to make your morning!

Snacking

One of our favorite forms of snacking? Dips! Whether it's savory or sweet, we're ready to dig in.