The tastiest and most versatile vegan cream cheese.
As cheesemakers and chefs, we strived to create thick, delicious, and versatile cream cheese that's perfect for bagels, frosting, or a "to-die-for" New York-style cheesecake!
MIYOKO'S ORGANIC VEGAN CREAM CHEESE CLASSIC PLAIN
AUTHENTIC CREAM CHEESE FLAVOR FROM CULTURING NOT FLAVORING.
As cheesemakers, we use traditional methods and artistry like culturing milk (we just use plant-based milk not animal-based milk) to recreate all the complex and delicious cream cheese flavor and texture we all know and love.