Black Ash

Regular price $ 11.99 Sale

Coated in black ash with a dense, smooth,
creamy texture, and a mildly tangy, buttery sweetness.
Great served with fruit or baked en croute.

6.5 oz. • Non-GMO
Free of cholesterol, lactose, gluten and soy.

Dairy Free

Cholesterol Free

Lactose Free

Non GMO

See Nutrition Facts

Ingredients: Organic Cashews, Filtered Water, Sea Salt, Organic Rice Miso (Organic Rice, Water, Salt, Alcohol, Koji Culture), Fermented Oregano, Flaxseed And Plum, Nutritional Yeast, Vegetable Ash, Cultures.

Miyoko's Phenomenally Vegan
Black Ash & Pear Crostini
Surprise guests at the door? Surprise them back with this ridiculously easy to make recipe made with our Mt. Vesuvius Black Ash Cheese Wheel.

WHIP UP SOME WOW

Ash has been used In cheese making for years. It alkalizes the surface of the cheese and adds a minerally earthy quality. Tempranillo wine has a leathery tobacco finish and the smokey aroma of the wine enhances the earthiness of Black Ash.