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Miyoko's Shallot Tarragon Compound Butter

Miyoko's Shallot Tarragon Compound Butter

This shallot tarragon compound butter made with Miyoko's European Style Cultured Vegan Butter is the perfect addition to any dish.

Shallot Tarragon Compound Butter

Prep time: <5 mins

Cook time: 0 mins

Fold & Combine

STEP ONE

Fold together room temperature butter with finely minced shallot and tarragon until thoroughly combined.

STEP TWO

Transfer to a container or wrap in parchment, garnish with flake salt, and chill until use.

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