To meet growing demand for our products, we’re increasing production in our recently expanded state-of-the-art facility. We’re looking for curious individuals who want to have a direct impact on the world through the production of delicious, healthy, and sustainable food. Production Associates will apply innovative technology to age-old cheesemaking methods to produce a consistent product. Levels I, II, and III positions available for varying levels of culinary and food service expertise. Salary is commensurate with experience.